The tax authorities have designated Resilience Food Stories Foundation as an ANBI Algemeen Nut Beogende Instelling (a public benefit organisation, PBO ).

This link refers to the published documents about the foundation.

Resilience Food Stories Foundation was founded in 2023 with the aim of:
– informing the largest and broadest possible audience about the value and necessity of sustainable agriculture and food production through the documentary project Resilience Food Stories (photography – text – video);
– informing consumers and reconnecting them with the origin of food, where it comes from and what is involved in making it sustainable and healthy and thus contributing to well-informed and aware consumers, farmers, and policymakers within – and abroad

“The stories together form an open search for the possibilities to organize our food production differently.”